• charred octopus

Menus

ANTIPASTI ↓

CROSTINI W/ CREAMY BURRATA, SCIACCA ANCHOVIES, EGGPLANT // 6

CROSTINI W/ BUFFALO MOZZARELLA, ROASTED BELL PEPPER, FRESH OREGANO // 6

CAPONATA SICILIANA, EGGPLANT, RAISINS, ALMONDS, SWEET VINEGAR, CROSTINI // 8

COZZE E VONGOLE, SAUTÉED CLAMS AND MUSSELS, GARLIC, LEMON, PARSLEY, CROSTINI // 13

POLPO, TENTACLES, OLIVES, CUCUMBER, RED ONION, TOMATO, CILANTRO // 15

SCALLOP CRUDO, PEPPERS COCKTAIL, PASSION FRUIT, BLACK LAVA SALT, LIME, BASIL // 16

SALUMI E FORMAGGI ↓

BURRATA, SPECK, TOMATO CONFIT, PISTACHIO, MINT // 12

PROSCIUTTO DI PARMA 24 DOP, BUFFALO MOZZARELLA, PATIO BASIL PESTO, PINE NUTS // 13

SALUMI BOARD, PROSCIUTTO DI PARMA DOP, SPECK DELL'ALTO ADIGE, CALABRIAN SALAMI, N'DUJA SAUSAGE // 16

FORMAGGI, PIEMONTE GORGONZOLA, CAPRINO, PECORINO TOSCANO, OLIVES // 16

INSALATE ↓

CAPRESE, BUFFALO MOZZARELLA, TOMATO, KIWI, PATIO BASIL // 14

ROASTED BEETS, RED ENDIVE, GOAT CHEESE, DILL, HAZELNUT, RAISINS // 13

FARM SALAD, AGUA DULCE FARM MIXED GREENS, TOMATO, CUCUMBER, BELL PEPPER, OLIVES, PECORINO // 10

MAINS ↓

BEEF TENDERLOIN*, CHARRED SPRING ONIONS, CAMPARI TOMATOES, ROASTED HEIRLOOM CAULIFLOWER, BALSAMIC-BLUEBERRY REDUCTION, THYME // 26

WILD HALIBUT, GOLDEN GRAPES, HEIRLOOM TOMATOES, OYSTER MUSHROOMS, PARSLEY // 28

CHARRED BABY OCTOPUS, POTATO SCALLION PURÉE, OLIVES, PAPRIKA, HEIRLOOM TOMATO, PARSLEY // 24

LAMB SCOTTADITO, FRIED ARTICHOKES, RASPBERRY COULIS, SALSA VERDE, MINT // 27

PASTA ↓

CACIO E PEPE, TONNARELLI, PECORINO ROMANO, BLACK PEPPER // 15

PICI, SHIITAKE MUSHROOM, BUTTER, THYME, PARMIGIANO REGGIANO // 18

SQUID INK TAGLIOLINI, FRESH CLAMS, MUSSELS, GRAPE TOMATO, MARJORAM // 21

RAVIOLI, FRESH RICOTTA, CURLY KALE, BUTTER, TOASTED HAZELNUT // 20

PAPPARDELLE, LAMB RAGÙ, SANGIOVESE, CARROT, ROSEMARY // 21

LASAGNA ALLA BOLOGNESE, BEEF RAGÙ, BÉCHAMEL, PARMIGIANO REGGIANO, PATIO BASIL // 19

*GLUTEN-FREE + VEGAN PASTA AVAILABLE UPON REQUEST

PIZZE ↓

MARGHERITA, SAN MARZANO SAUCE, BUFFALO MOZZARELLA, PATIO BASIL // 14

ANCHOVY, SAN MARZANO SAUCE, MOZZARELLA, CAPERS, OREGANO // 16

BURRATA, SAN MARZANO SAUCE, 'NDUJA SAUSAGE, PARMIGIANO, PATIO BASIL // 19

4 CHEESE, MOZZARELLA, GORGONZOLA, TALEGGIO, PARMIGIANO, PATIO BASIL // 18

PROSCIUTTO & ARUGULA, SAN MARZANO SAUCE, MOZZARELLA // 19

SAUSAGE, HOUSEMADE PORK SAUSAGE, MOZZARELLA, ROASTED PEPPERS, RED ONION, THYME // 18

FUNGHI, SHIITAKE MUSHROOMS, MOZZARELLA, TALEGGIO, BLACK PEPPER // 18

SALAMINO, SAN MARZANO SAUCE, MOZZARELLA, CALABRIAN SALAMI, OLIVES, PATIO BASIL // 17

BEVERAGES ↓

PANNA, IT (500ML) // 4

S. PELLIGRINO, IT (500ML) // 4

TOPO CHICO, MX // 3

S. PELLIGRINO LIMONATA, IT // 3

BALADIN GINGER SODA, IT // 6

BALADIN SPUMA NERA, IT // 6

COCA COLA, MX // 4

DIET COKE, MX // 3

ICED TEA // 3

HOT TEA, (SEASONAL SELECTION) // 4

AMERICANO COFFEE // 3

ESPRESSO // 3

CAPPUCCINO // 4

FOR KIDS ↓

MINI CAPRESE SALAD, SLICED TOMATO, BUFFALO MOZZARELLA, PATIO BASIL // 8

PASTA AL POMODORO, PASTA WITH TOMATO SAUCE, PARMIGIANO REGGIANO // 7

PASTA AL BURRO E PARMIGIANO, PASTA WITH BUTTER & PARMIGIANO // 7

MINI PIZZA, TOMATO SAUCE, BUFFALO MOZZARELLA, PATIO BASIL // 10

GRILLED CHICKEN TENDERS, ROSEMARY & OLIVE OIL // 9

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