To Go
we charge a 15% service fee on all to-go orders that benefits our back-of-house team as a gratuity.
INSALATE ↓
ROASTED BEETS, RADICCHIO, GOAT CHEESE, RAISINS, HAZELNUT, MINT, LEMON // 13
FARM SALAD, MIXED GREENS, TOMATO, CUCUMBER, BELL PEPPER, OLIVES, PECORINO // 11
PIZZE ↓
MARGHERITA, SAN MARZANO SAUCE, BUFFALO MOZZARELLA, PATIO BASIL // 15
4 CHEESE, MOZZARELLA, GORGONZOLA, TALEGGIO, PARMIGIANO, PATIO BASIL // 18
FUNGHI, SHIITAKE MUSHROOMS, MOZZARELLA, TALEGGIO, BLACK PEPPER // 17
SALAMINO, SAN MARZANO SAUCE, MOZZARELLA, CALABRIAN SALAMI, OLIVES, PATIO BASIL // 16
BURRATA, SAN MARZANO SAUCE, N'DUJA SAUSAGE, PARMIGIANO, PATIO BASIL // 18
KIDS PIZZA, TOMATO, MOZZARELLA, OLIVE OIL // 10
PASTA ↓
GOAT CHEESE AGNOLOTTI, GOAT CHEESE, PARMIGIANO, EGGS, FLOUR, LEMON, THYME, ORANGE ZEST // 18
PAPPARDELLE, LAMB RAGÙ, SANGIOVESE, CARROT, ROSEMARY // 18*
LASAGNA ALLA BOLOGNESE, BEEF RAGÙ, BÉCHAMEL, PARMIGIANO REGGIANO, BASIL // 22
*SUB GLUTEN-FREE PASTA (FOR PAPPARDELLE ONLY) UPON REQUEST
DOLCE ↓
TIRAMISU, MASCARPONE MARSALA MOUSSE, ESPRESSO LADY FINGERS, CINNAMON CHOCOLATE STREUSEL // 10
MAKE AT HOME ↓
YOU @ YOU: "SI, CHEF." WE DID MOST OF THE WORK, AND LEFT JUST ENOUGH FOR YOU TO IMPRESS.
PAPPARDELLE, 12oz FLOUR, EGGS, EXTRA VIRGIN OLIVE OIL // 12
GLUTEN-FREE PASTA, 12oz GLUTEN-FREE BUCKWHEAT STARCH, CORN STARCH, RICE STARCH, EGGS // 15
GOAT CHEESE AGNOLOTTI, 10oz GOAT CHEESE, PARMIGIANO, EGGS, FLOUR, LEMON, THYME, ORANGE ZEST // 16
PIZZA DOUGH, FLOUR, WATER, SALT, YEAST (MAKES 4 PIZZAS) // 10
- TOMATO + BASIL SAUCE, 16oz JAR SAN MARZANO TOMATOES, ONIONS, GARLIC, BASIL // 6
- ROASTED LAMB RAGU, 15oz SAN MARZANO TOMATOES, ONIONS, CARROTS, CELERY, GARLIC, CHIANTI WINE, THYME, ROSEMARY, SAGE // 18
- CLASSIC BEEF BOLOGNESE, 15oz SAN MARZANO TOMATOES, ONIONS, CARROTS, CELERY, GARLIC, CHIANTI WINE, THYME, ROSEMARY, SAGE // 16
- FOUR CHEESE HEAVEN, 8oz or 15oz WHOLE MILK, CORN STARCH, GORGONZOLA, PARMIGIANO, TALEGGIO, PECORINO // 10/16
BOTTEGA ↓
PREMIUM ITALIAN OLIVES, THREE TYPES OF OLIVES (KALAMATA, CERIGNOLA + TAGGIASCHE), HOUSE-MARINATED IN CITRUS, HERBS + SPICES — 16oz OF THE BEST DAMN OLIVES YOU'VE EVER HAD IN YOUR LIFE // 12
HOUSE OLIVE OIL, 8.5oz // 8
PREMIUM OLIVE OIL, 8.5oz EXTRA VIRGIN OLIVE OIL FROM TUSCANY // 14
SEA SALT, 8oz COARSE SALT FROM SICILY // 2
ANCHOVIES, 4oz ITALIAN ANCHOVY FILLETS IN OIL // 7
PECORINO ROMANO, 8oz CHEESE AGED 14 MONTHS, FINELY GRATED // 8
PARMIGIANO REGGIANO, 8oz CHEESE AGED 26 MONTHS, FINELY GRATED // 11
PROSCIUTTO DI PARMA, 3oz, AGED 24 MONTHS, THINLY SLICED // 9
WOOD-FIRED ROASTED PEPPERS, 8oz IN OLIVE OIL // 5
BASIL PESTO, 8oz PARMIGIANO, PECORINO, GARLIC, PINE NUTS // 8
CHARRED SPRING ONIONS, 16oz OLIVE OIL, FRESH MINT // 6
FLOUR, 2lb ITALIAN CAPUTO // 2
